From Huge Battle Scenes to Intimate 2-Handers

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lobster /ˈlɒbstə(r)/ ▸n. Lobsters are a family (Nephropidae, sometimes also Homaridae) of large marine crustaceans.

PHRASE When life gives you lemons, order the lobster tail.

– Lobsters have long bodies with muscular tails, and live in crevices or burrows on the sea floor. Three of their five pairs of legs have claws, including the first pair, which are usually much larger than the others.

– Highly prized as seafood, lobsters are economically important, and are often one of the most profitable commodities in coastal areas they populate.

fish fingers /fɪʃ ˈfɪŋ.ɡər/ ▸n. (British English) or fish sticks (American English), are a processed food made using a whitefish, such as cod, hake, haddock or pollock, which has been battered or breaded.

– They are commonly available in the frozen food section of the supermarkets. They can be baked in the oven, grilled, shallow fried or deep fried.